Sufficient for 23 litres (5 gallons). Add to beer after fermentation then stir gently and leave to stand for 2 days before bottling or putting in pressure barrel. Allow 2-3 weeks for carbonation.30g sachet

Beer Finings

SKU: 0210
  • Contains a product of crustaceans. Do not use if you are allergic to shellfish.

    Contains sulphites.